UK Job Search: Chefs/ Kitchen, Bar/ Hospitality Jobs UK
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| Demi Chef de Partie 2 - 3 Rosette | 2 Jul 2009 | Premier Cru | Permanent | Greater London % South East | £14500 - £15000 per annum + + Live In + Tips |
| Demi Chef de Partie 2 – 3 Rosette £14500 - £15000 + Live In + Tips A rare opportunity has arisen in this well established 3 Rosette Kitchen for a Demi Chef de Partie, to join the team in one of the regions finest properties. The Head Chef... |
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| Chef de Partie Michelin Star £14000 - £16000 | 2 Jul 2009 | Premier Cru | Permanent | Birmingham & Midlands | £14000 - £16000 per annum + + Free Live In + Tips |
| Chef de Partie Michelin Star £14000 - £16000 + Free Live In + Tips A rare opportunity has arisen in this well established Michelin Kitchen for a Chef de Partie, to join the team in one of the regions finest properties. The Head Chef is... |
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| Commis Chef | 2 Jul 2009 | Workabout | Greater London & South East | TBA | |
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| Chef | 2 Jul 2009 | Workabout | Birmingham & Midlands | TBA | |
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| CHEF DE PARTIE OR GOOD COMMIS | 2 Jul 2009 | Workabout | Manchester and the North | TBA | |
| CHEF DE PARTIE OR GOOD COMMIS CHEF - HOTEL & SPA - Free use of Leisure facilities |
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| Commis Chef | 2 Jul 2009 | Workabout | Bristol & South West | TBA | |
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| Commis Chef 1 - 2 Rosette £12,000 - £13,000 | 2 Jul 2009 | Premier Cru | Permanent | Greater London % South East | £12000 - £13000 per annum + + Tips + Live in |
| Commis Chef 1 – 2 Rosette £12,000 - £13,000 + Tips + Live in Commis Chef required for this busy Country House Hotel. The Head Chef is looking for a motivated individual ideally with at least 1 years previous experience to join the kitchen... |
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| Commis Chef 1 - 2 Rosette £13,000 - £14,000 | 1 Jul 2009 | Premier Cru | Permanent | Bristol & South West | £13000 - £14000 per annum + + Tips + Live in |
| Commis Chef 1 – 2 Rosette £13,000 - £14,000 + Tips + Live in Commis Chef required for this busy Country House Hotel. The Head Chef is looking for a motivated individual ideally with at least 1 years previous experience to join the kitchen... |
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| Commis Chef 1 - 2 Rosette £14,500 - £15,000 | 1 Jul 2009 | Premier Cru | Permanent | Greater London & South East | £14500 - £15000 per annum + + Tips + Live in |
| Commis Chef 1 – 2 Rosette £14,500 - £15,000 + Tips + Live in Commis Chef required for this busy Coastal Fine Dining Hotel. The Head Chef is looking for a motivated individual ideally with at least 1 years previous experience to join the... |
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| Sous Chef 1 - 2 Rosette Gloucestershire | 1 Jul 2009 | Premier Cru | Permanent | Bristol & South West | £20000 per annum + + Live In + Tips |
| Sous Chef 1 – 2 Rosette Gloucestershire £20,000 + Live In + Tips Sous Chef required for this popular Town Centre Boutique Hotel to strengthen the team and push on for their 2nd Rosette. The Town centre Hotel is privately owned and has built... |
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| Sous Chef £20000 + Tips + Bonus + Live in | 30 Jun 2009 | Premier Cru | Permanent | Greater London & South East | £20000 - £22000 per annum + + Tips + Bonus + Live in |
| Sous Chef 1 – 2 Rosette £20000 + Tips + Bonus + Live in Sous Chef required for this Coastal Gastro Pub. The Head Chef is looking for a talented Sous Chef with good all round skills to help strengthen the kitchen team of 10. The concept is... |
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| Sous Chef 1 - 2 Rosette £19,000 - £20,000 + Tips | 29 Jun 2009 | Premier Cru | Permanent | Greater London & South East | £19000 - £20000 per annum + + Tips |
| Sous Chef 1 – 2 Rosette Cambridgeshire £19,000 - £20,000 + Tips Sous Chef required for this popular Town Centre Boutique Hotel to strengthen the team and push on for their 2nd Rosette. The Town centre Hotel is privately owned and has built... |
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| CHEF/COOK REQUIRED | 29 Jun 2009 | Workabout | Greater London & South East | TBA | |
| EXPERIENCED CHEF/COOK REQUIRED FOR BUSY PUB/RESTAURANT – SURREY |
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| Head Chef for Country Pub/General assistant Couple | 29 Jun 2009 | Workabout | Greater London & South East | TBA | |
| Head Chef for Country Pub/General assistant Couple | |||||
| chef/cook | 29 Jun 2009 | Workabout | Birmingham & Midlands | TBA | |
| chef/cook | |||||
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