UK Job Search: Chefs/ Kitchen, Bar/ Hospitality Jobs UK
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| Chef De Partie £16,000 + Tips + Live In | 2 May 2009 | Premier Cru | Permanent | Wales | £16000 - £20000 per annum + + Tips + Live In |
| Chef De Partie £16,000 + Tips + Live In We are looking to recruit an exceptional Chef De Partie for an exciting new 26 cover restaurant situated in beautiful Mid Glamorgan. The Head chef /patron has been trained under the watchful eye of... |
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| Chef & Bar/Wait Partner | 29 Apr 2009 | Workabout | Greater London & South East | TBA | |
| Live-in Couple - Chef & Bar/Wait Partner- 25 mins from LONDON Job Description |
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| Chef de Partie | 29 Apr 2009 | Workabout | Greater London & South East | TBA | |
| exciting opportunity for a chef de partie. We are looking for an experienced, passionate individual with a commitment to delivering outstanding service to our customers. |
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| Kitchen Assistant/2nd Chef | 29 Apr 2009 | Workabout | Greater London & South East | TBA | |
| Live-in Kitchen Assistant/2nd Chef - Proper Pub Food! |
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| Sous Chef £20,000 + Tips + Live In | 28 Apr 2009 | Premier Cru | Permanent | Manchester and the North | £20000 per annum + + Tips + Live In |
| Sous Chef £20,000 + Tips + Live In We are looking to recruit a Sous Chef for a 4 star property located in stunning Yorkshire country side. The ideal candidate will have a fantastic work ethic and experience of working within a Michelin Rosette... |
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| Head Chef £26,000 (new opening) | 28 Apr 2009 | Premier Cru | Permanent | Bristol & South West | £26000 per annum + + Tips + Bonus + Temporary Live In |
| Head Chef £26,000 (new opening) + Tips + Bonus + Temporary Live In Great opportunity has arisen for a Head Chef in a new opening south west of Swindon. Our client is looking for a talented Head Chef to open his new Gastro Pub / Country Inn. ... |
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| Sous Chef £24000 | 28 Apr 2009 | Premier Cru | Permanent | Birmingham & Midlands | £24000 per annum |
| Sous Chef £24000 We require a talented Sous chef for a four star 200 roomed hotel which has recently had a six million pound refurbishment. The ideal candidate will have the ability to lead a happy settled brigade of twelve , helping them... |
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| Demi Chef de Partie 3 Rosette 14,500 | 28 Apr 2009 | Premier Cru | Permanent | Bristol & South West | £14500 per annum + + Tips + Live In |
| Demi Chef de Partie 3 Rosette 14,500 + Tips + Live In Demi Chef de Partie is required to join this fabulous Country House Hotel fine dining restaurant. This is a fantastic opportunity for a talented Commis Chef or Demi Chef de Partie looking to... |
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| Pastry Chef de Partie 2 - 3 Rosette £20,000 | 28 Apr 2009 | Premier Cru | Permanent | Scotland | £20000 per annum + + Tips + Live in |
| Pastry Chef de Partie 2 - 3 Rosette £20,000 + Tips+Live in Pastry Chef De Partie required for this small Luxury Country House Hotel and exclusive Island retreat; offers the ultimate in relaxation and fine dining with a regular 30 Covers... |
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| Pastry Chef De Partie £18000 - £24000 | 28 Apr 2009 | Premier Cru | Permanent | Birmingham & Midlands | £18000 - £24000 per annum + + Tips + Live In |
Pastry Chef De Partie 2 - 3 Rosette £18000 - £24000 + Tips + Live In Pastry Chef de Partie required for this Luxury Country House Hotel serving modern British/European Style cuisine and desserts that are both Modern and Classic. The 50... |
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| SOUS CHEF- £20k per annum – Looking Immediately –Oxfordshire – Kingham/Chipping Norton | 27 Apr 2009 | H&C Solutions | Permanent | Greater London & South East | £20000/hr |
| SOUS CHEF- £20k per annum – Looking Immediately –Oxfordshire – Kingham/Chipping Norton | |||||
| CHEF DE PARTIE- £16k - £18k per annum – Looking Immediately –Oxfordshire – Kingham/Chipping Norton | 27 Apr 2009 | H&C Solutions | Permanent | Greater London & South East | £18000/hr |
| CHEF DE PARTIE- £16k - £18k per annum – Looking Immediately –Oxfordshire – Kingham/Chipping Norton | |||||
| Chefs ,cooks | 27 Apr 2009 | Workabout | Bristol & South West | TBA | |
| Chefs ,cooks | |||||
| CHEF DE PARTIE OR GOOD COMMIS CHEF | 27 Apr 2009 | Workabout | Manchester and the North | TBA | |
| CHEF DE PARTIE OR GOOD COMMIS CHEF - HOTEL & SPA - Free use of Leisure facilities | |||||
| Chefs (Singles or Couples) | 27 Apr 2009 | Workabout | Bristol & South West | TBA | |
| commis/sous/second chef and foh partner | |||||
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