Commis de Rang – High Class Rest. - Oxford - £14 – 45 Hours – Immed Start

Euroscan Recruitment Limited

Job Description

Commis de Rang – High Class Rest. - Oxford - £14 – 45 Hours – Immed Start

This restaurant has an organic kitchen garden of its own and has recently had a multi-million pound refurbishment going for the more modern look. The cooking under the impressive direction of a celebrity chef does not rest on its laurels. Reading the menu provides the ultimate lesson in how stunning, high quality ingredients cooked with respect need little in the way of pretentious extras: roast suckling pig with marjoram-scented jus; steak of turbot poached in milk and cloves, spring vegetables and morel sauce.

Job Description
• Carrying out mise en place before and after service:
Polishing cutlery
Polishing glasses
Collecting dry stores
• Take orders from the tables within the station
• Professional service of food/desserts and coffees
• Responsible for own station and ensuring it has the correct contents
• Give and maintain high customer service
• Resetting of tables
• Removing dirty linen
• Collecting clean linen
• Observe the Food Hygiene Regulations
• Any other duties your manager sees fit to delegate

Job Requirements
Good English, excellent customer care and presentation. The ideal candidate must have Hotel & Catering diploma and/or at least 1-year working experience in a fine dining or Michelin Star standard restaurant essential

Benefits
Accommodation provided (a fee for the accommodation will be deducted from your salary). Free meals and uniform provided on duty.