Waiting Staff

Paternoster Chop House

Job Description

The summer is approaching, and Paternoster Chop House is looking to recruit waiting staff to join their dedicated and enthusiastic team as we continue to increase in business.

We are situated in the heart of the City, next to St Paul's Cathedral, in the bustling Paternoster Square. We pride ourselves in serving gutsy British food, sourced from small specialist suppliers who provide us with the finest and freshest fare. Our passion for the best of British is demonstrated in all departments, from speciality British ales available on tap in the bar, to our in house butchery, as well as our constantly changing menu, reflecting the foods of the season.

Our customers are at the heart of our restaurant, and giving them the best in service is our priority. We are looking for waiting staff who have a love for providing exemplary customer service, a positive and can-do attitude, as well as a strong interest in British food & wine. You will be eager to share our passion for Paternoster Chop House's unique approach to food, drink and service. The ideal candidate will also be well presented, able to work effectively under pressure, enjoy being part of a team, possess high quality waiting experience and have some wine knowledge.

In return, we offer £17,000 per year plus tips (on completion of a successful trial period), 20 days paid holiday per year, free meals when working, as well as knowledge and career progression.

If you feel that you meet or even exceed the standards that we are looking for, and believe you can support & add to our passion for British excellence, please provide a covering letter to outline why you feel you are the best candidate for the position, and send this along with a CV using the contact details provided.