Chef de Partie

Inn Staff UK

Job Description

Our client, a 3* country house hotel with a 2 rosette restaurant is seeking to appoint two Chef de Parties to their permanent staff. The hotel, situated just outside Oxford, is a family owned business and is proud to boast that the buildings date back to the 11th century! The historic building and wonderful grounds make it a beautiful and unique hotel venue for conferences and weddings. Chef de Parties are required to work 5 days per week with 2 days off per week and will have to cover a combination of straight and split shifts. Successful candidates should have previous rosette experience with the enthusiasm to learn new skills The successful candidate must be flexible about areas of work and will be passionate about the food he produces. A creative and energetic Chef, the successful applicant will be able embrace the opportunity to work with locally sourced ingredients. All applicants must be eligible to live and work in the UK and must be able to commit to at least a year in the post.
Salary £17500 per annum.