Chef de Partie – 2AA Rosette Restaurant, Live-In Offered, Hertfordshire

corecruitment

Job Description

This is a phenomenal opportunity for a creative, hard working and ambitious Chef de Partie to join this stunning 2AA Rosette restaurant based in Hertfordshire looking to gain a Michelin star. The main restaurant offers superb international cuisine, with fine wines from their extensive cellar. There are also four private dining rooms created to reflect the mood of the occasion, where guests can enjoy their chosen menu. This restaurant is a unique showcase for a classic dining experience, offering formality and elegance with immaculate service. You will be involved in using the finest ingredients to create innovative dishes under the supervision and guidance of an incredible Executive Chef and Sous chef. As Chef de Partie you will already have a proven and stable background at Michelin or 2-3 Rosettes and be looking to further your career.
You must be reliable and possess a flexible and professional approach to your work and have the ability to work efficiently and effectively under pressure