Chef de partie/sous chef
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Workabout
Job Description
To assist the chef and owner of this 2AA rosettes French restaurant in maintaining the standard of food preparation and presentation, staff training and food Hygiene.
Good knowledge of French language and culture will be an asset.
Food hygiene certificate needed.
| Job Type | Permanent |
|---|---|
| Job Location | Scotland |
| Rate/Salary | TBA |
| Applicant Requirements |
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| Listed By | Workabout |
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